Japan is experiencing record-high prices for both pork and chicken as of August. This surge is primarily attributed to the weakening of the Japanese yen, which has increased the cost of imported food products. Consequently, demand has shifted towards domestically produced pork and chicken, further driving up their prices. The yen’s depreciation makes imports more expensive, impacting overall food costs for consumers. This trend highlights Japan’s reliance on imported food sources and the vulnerability of its market to currency fluctuations. Experts predict continued price pressure on food items if the yen does not recover. The situation is raising concerns about household budgets and the broader economic impact of inflation.