Seventeen visual artists and culinary creator Myriam Meliani will come together this Thursday, October 15th, at 5 PM for the opening of the “Flavors and Bitterness” exhibition in Dakar. The event, hosted by Kapitalis, explores the memory, heritage, and symbolism of earthly foods through both art and a unique gustatory experience. The exhibition delves into the traditions, transmissions, and specific tastes that define cultural identity. It aims to highlight the significance of food as a carrier of memory and history. The collaboration between visual arts and culinary arts promises an immersive experience for attendees in Dakar. “Saveurs et amertume” promises to be a compelling exploration of the intersection between taste and artistic expression.