Spanish female tourists are sharing their experiences and advice for those planning a trip to Costa Rica. The travelers highlighted the prevalence of rice and beans in the local diet, advising future visitors to prepare for its frequent consumption. Their insights offer a glimpse into the culinary landscape awaiting tourists. This advice comes from firsthand experience navigating the country and experiencing its culture. The tourists’ comments aim to help others better understand and prepare for their own Costa Rican adventures. These practical tips are proving valuable for prospective travelers seeking an authentic experience.