Indonesia’s National Nutrition Agency (BGN) is launching a free meal program focused on regions with the highest rates of stunting, particularly in remote border areas. The initiative aims to improve nutritional intake among vulnerable populations and reduce stunting rates nationwide. Priority will be given to areas identified as having significant nutritional challenges. The program will utilize locally sourced food to support both nutrition and local economies. BGN head, Muhammad Yusuf, emphasized the program’s importance in addressing long-term health and development issues. Implementation will involve collaboration with local governments and communities to ensure effective delivery and address specific regional needs. This program is a key component of Indonesia’s broader strategy to improve maternal and child health.