Tourists are increasingly reporting unexpectedly high bills at cafes and restaurants during their vacations. Common complaints include inflated prices for seemingly simple items, such as a single fish costing upwards of 60 euros. Some establishments are adding hidden fees for services often considered standard, like outdoor seating. Others are charging for complimentary items traditionally offered to customers, like tapas. One traveler reported an 850 euro bill for a “catch of the day,” highlighting the potential for significant overcharging. Experts advise travelers to carefully review bills and inquire about all costs before ordering to avoid unpleasant surprises and ensure fair pricing. These practices exploit tourists unfamiliar with local pricing norms.