Major French supermarket chains across FRANCE are grappling with the aftermath of a significant cyberattack that disrupted their refrigeration systems on Monday. Hundreds of stores experienced a sudden increase in refrigerator temperatures, leading to food spoilage and substantial waste. The attack has raised concerns about food security as retailers work to assess the full extent of the damage and ensure consumer safety. FRANCE 24 correspondent Selina Sykes is reporting on the situation, which is currently under investigation. Authorities have not yet identified the perpetrators or the specific nature of the cyberattack, but it has been described as "unprecedented" in its scope. Supermarkets are prioritizing the removal of compromised products from shelves and implementing emergency measures to maintain food quality. The incident highlights the growing vulnerability of critical infrastructure to cyber threats.