A recent reduction in value-added tax (VAT) on basic food items in Austria hasn't translated into lower prices for consumers yet, causing frustration among small food vendors. Despite the VAT decrease, many retailers are maintaining existing price points, citing delays in updating their cash register systems. A survey of Viennese markets reveals widespread issues with the technical implementation of the new tax rates. Numerous point-of-sale systems still haven’t been adjusted to reflect the changes, hindering immediate price reductions. This has led to complaints from traders who feel the system is unnecessarily complicated and inefficient. The delayed impact raises questions about the effectiveness of the measure intended to alleviate the cost of living. While the long-term effects are yet to be seen, initial reports suggest a slow and challenging rollout.