Chef Adam Liaw offers a straightforward recipe for Mediterranean roast vegetables, achievable using an air-fryer. The recipe emphasizes ease of preparation, suggesting minimal effort is required. Ingredients are simply combined and cooked in the air-fryer, streamlining the roasting process. The dish features rosemary and feta, highlighting a flavourful Mediterranean influence. Liaw’s approach underscores the convenience of air-fryers for everyday cooking. This recipe is ideal for those seeking a quick and delicious side dish. It promotes uncomplicated cooking without sacrificing taste.