A surprise inspection of the Uhud Astoneast kitchen in Medina was conducted on Wednesday by Dendi Suryadi, Inspector General of the Indonesian Ministry of Religious Affairs. The kitchen is one of 23 contracted to provide meals for Indonesian pilgrims (Jamaah) during the Hajj season. The inspection focused on ensuring timely food delivery to pilgrims. Suryadi emphasized the importance of avoiding any delays in meal service. This initiative underscores the Ministry’s commitment to the welfare of Indonesian pilgrims abroad. Further details regarding the inspection’s findings and any identified issues were not immediately available. The move aims to guarantee adequate provisions for the large number of Indonesian citizens participating in the annual pilgrimage.