Traditional French feasts in cities like Paris are becoming a new focal point in debates surrounding identity and belonging. Large-scale communal dining events are being organized, prominently featuring local cuisine, wine, and, controversially, pork. This inclusion of pork and alcohol has raised questions about inclusivity and whether these events are intentionally sending a message to Muslims. The gatherings are seen by some as a celebration of French culture and traditions, while others view them as deliberately exclusionary. The events highlight growing tensions regarding cultural identity and religious sensitivities within France. These feasts represent a new arena for a broader societal struggle over what it means to be French in a diverse nation.