Caterer Gourmetz is facing charges following a gastroenteritis outbreak that affected 60 students after consuming their meals. The incident involved ready-to-eat steamed chicken rice and garlic fried rice served to students. Investigations revealed the meals contained levels of food-borne bacteria that surpassed legal safety limits. Health authorities are pursuing legal action against the catering company due to the contamination. This raises concerns regarding food safety protocols and hygiene standards at Caterer Gourmetz. The charges highlight the potential risks associated with pre-prepared food and the importance of stringent quality control measures. Further investigations are underway to determine the full extent of the contamination and prevent similar incidents in the future.